This is bloody delicious. Outside the box, all hazelnut, preserved lemon, sea spray, saline minerality, dried apple, faint ginger, cinnamon, quince paste and gentle lime. It is somewhat expansive and soft in the palate but that core of brine and the fringe of talc- like pucker is sensational amongst the fleshier chardonnay characters. The nutty riffs are strong here, the uplifting zestiness of bright fruit to task, but yes, supple and soft and rich in a way too. A nod in the direction of Jura or perhaps Cossard or Vallette of Burgundy. Utterly delicious.

Our natural Rose was fermented by indigenous yeasts, without the use of any additions or preservatives. It has been bottled without fining agents or unnecessary stabilisations to convey the full flavours of the Hunter Valley and may show traces of natural sediment. 

Fermented in the natural way by indigenous yeasts this hand harvested Semillon fruit is made without the use of additions or added preservatives. It has been bottled without the use of filtering, fining agents or unnecessary stabilisations and may show signs of natural sediment. The wine was produced without any sulphite additions and there may be perceptible slight spritz and dryness while young and will keep it fresh for a longer life.

Hand harvested Shiraz grapes were gently fermented in the style of traditional producers from southern-France, the spiritual home of Shiraz. It has been bottled without the use of preservatives or fining agents to convey the full flavours of the Hunter Valley and may show signs of natural sediment. The wine was produced without any sulphite additions.

Our natural Rose was fermented by indigenous yeasts, without the use of any additions or preservatives. It has been bottled without fining agents or unnecessary stabilisations to convey the full flavours of the Hunter Valley and may show traces of natural sediment. 

Fermented in the natural way by indigenous yeasts this hand harvested Semillon fruit is made without the use of additions or added preservatives. It has been bottled without the use of filtering, fining agents or unnecessary stabilisations and may show signs of natural sediment. The wine was produced without any sulphite additions and there may be perceptible slight spritz and dryness while young and will keep it fresh for a longer life.

Hand harvested Shiraz grapes were gently fermented in the style of traditional producers from southern-France, the spiritual home of Shiraz. It has been bottled without the use of preservatives or fining agents to convey the full flavours of the Hunter Valley and may show signs of natural sediment. The wine was produced without any sulphite additions.